BLISSFUL BOMBOLINI
Italian bombolini, also known as bomboloni, are Italy's take on sweet doughnut. In this recipe, the texture play comes from the diary-based filling and its many variations. Ready-to-use cream is combined perfectly with mascarpone, which eliminates a processing step.
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Baking and Pastry
Baking & Pastry

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Beverages

Chocolate Confectionery
Chocolate Confectionery