Brochure library Discover our world of digital brochures, recipes and trend reports. Brochures (4) All (29) Recipes (23) Trend reports (2) Recipes MARITOZZO AMOUR Love at first bite, guaranteed: Take a look at this delicious Italian bun abundantly filled with sweet cream, a perfect match between dairy-based and plant-based! 2023 FrieslandCampina Recipes SEASONAL SANDO Time to personalise a creamy, fruit sando with seasonal and regional fruits and a cream solution that combines the best of dairy and vegetable oils with 12% sugar! 2023 FrieslandCampina Recipes LIGHT-IT-UP PIZZA This lighter version of the ever popular pizza promises full flavour and no reduction in cheese content. With an 'A' on the NutriScore label, it also has the highest rating under an easily understood front of-label nutritional value system! 2023 FrieslandCampina Recipes BERRY TREAT VEGAN MUFFIN Moist, irresistible, easy-to-bake - a muffin that’s perfect for every mood and occasion, that too with a vegan label. Yes, that's perfectly possible! 2022 FrieslandCampina Recipes VEGAN NO SUGAR-ADDED COOKIES A more conscious lifestyle doesn’t mean missing out on all your all-time favorite treats. This HVO-free fat powder based on coconut and pea protein rewards you with delicious vegan cookies with zero compromise on taste! 2022 FrieslandCampina Recipes WHOLESOME BURGER Vegetarian, flexitarians and meat-eaters alike will love this clean label burger with our lighter cheese! 2022 FrieslandCampina Recipes FABULOUS FOLDED PIZZA This folded pizza combines a wholesome base made from flatbread dough with a satisfyingly indulgent rich reduced salt* cheese filling. You can also get creative with it by changing the filling according to your customers' preference!\ *compared to Basic Edam Rindless Cheese (BM 2016) 2022 FrieslandCampina Recipes LESS-WASTE INDULGENT HONEY TOAST BREAD RECIPE In the spirit of letting nothing be discarded, here's a fantastic idea to use up nearly stale toast bread. This gooey, chewy multi-sensory sensation is a triumph of taste over waste. 2022 FrieslandCampina Recipes INSTANT MIX OAT CAPPUCCINO In the spirit of letting nothing be discarded, here's a fantastic idea to use up nearly stale toast bread. This gooey, chewy multi-sensory sensation is a triumph of taste over waste. 2022 FrieslandCampina Load More (2)
Recipes MARITOZZO AMOUR Love at first bite, guaranteed: Take a look at this delicious Italian bun abundantly filled with sweet cream, a perfect match between dairy-based and plant-based! 2023 FrieslandCampina
Recipes SEASONAL SANDO Time to personalise a creamy, fruit sando with seasonal and regional fruits and a cream solution that combines the best of dairy and vegetable oils with 12% sugar! 2023 FrieslandCampina
Recipes LIGHT-IT-UP PIZZA This lighter version of the ever popular pizza promises full flavour and no reduction in cheese content. With an 'A' on the NutriScore label, it also has the highest rating under an easily understood front of-label nutritional value system! 2023 FrieslandCampina
Recipes BERRY TREAT VEGAN MUFFIN Moist, irresistible, easy-to-bake - a muffin that’s perfect for every mood and occasion, that too with a vegan label. Yes, that's perfectly possible! 2022 FrieslandCampina
Recipes VEGAN NO SUGAR-ADDED COOKIES A more conscious lifestyle doesn’t mean missing out on all your all-time favorite treats. This HVO-free fat powder based on coconut and pea protein rewards you with delicious vegan cookies with zero compromise on taste! 2022 FrieslandCampina
Recipes WHOLESOME BURGER Vegetarian, flexitarians and meat-eaters alike will love this clean label burger with our lighter cheese! 2022 FrieslandCampina
Recipes FABULOUS FOLDED PIZZA This folded pizza combines a wholesome base made from flatbread dough with a satisfyingly indulgent rich reduced salt* cheese filling. You can also get creative with it by changing the filling according to your customers' preference!\ *compared to Basic Edam Rindless Cheese (BM 2016) 2022 FrieslandCampina
Recipes LESS-WASTE INDULGENT HONEY TOAST BREAD RECIPE In the spirit of letting nothing be discarded, here's a fantastic idea to use up nearly stale toast bread. This gooey, chewy multi-sensory sensation is a triumph of taste over waste. 2022 FrieslandCampina
Recipes INSTANT MIX OAT CAPPUCCINO In the spirit of letting nothing be discarded, here's a fantastic idea to use up nearly stale toast bread. This gooey, chewy multi-sensory sensation is a triumph of taste over waste. 2022 FrieslandCampina